A symphony of dark fruit. Inky purple in color with pronounced notes of black cherry, blackberry, with finely grained spice and vanilla oak. Notes of wild berries and round tannins fill out the palate, leading to a long and velvety smooth finish with a touch of dried herbs.
Food Pairings: Grilled/Smoked Meats, Black Bean Burgers, Empanadas, Italian Beef, Charcuterie Boards;
James Suckling: 91 Points!
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